I turned a can of tomato paste into the most addictive pasta dinner… and it tastes like it came from a fancy Italian spot 🤯🍝 Here’s the trick: caramelize the tomato paste until it goes deep “rusty red.” That one step makes this easy pasta recipe taste rich, sweet, and bold without jarred sauce. Then it becomes a one-pan pasta (yep, minimal cleanup) that’s ready in 20 minutes. This is my go-to quick pasta for busy weeknights: garlic olive oil chili flakes, then tomato paste magic, then pasta ri

You're about to ditch your strainer FOREVER. One-pot spaghetti that tastes like you tried WAY harder than you actually did 🤯 Dump raw pasta. Add sauce. Simmer 20 mins. NO BOILING. NO DRAINING. ZERO extra dishes. The secret? The pasta starch thickens the sauce into something IMPOSSIBLY silky. You won't believe it's not a creamy restaurant dish! 😍 This is my "I have zero energy but want gourmet food" dinner. EVERY. SINGLE. NIGHT. Drop this in the comments: 👇 Do you boil spaghetti first or are y