🥦🧀 Grandma’s 15-Second Recipe: Crustless Broccoli Quiche Grandma A-Hu are making a no-flour, no-crust quiche using broccoli as the base. The broccoli gets pressed into a rustic green crust, brushed with olive oil and pre-baked for flavor, then topped with eggs and finished with bubbly, golden mozzarella. ⏱ Time Prep: 10–12 minutes Bake: 18–25 minutes (depends on thickness and your oven) Rest: 5 minutes (easier to slice) Total: About 35–40 minutes 📝 Ingredients (1 baking dish / serves 2–3) * 1
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🥦🧀 Grandma’s 15-Second Recipe: Crustless Broccoli Quiche Grandma A-Hu are making a no-flour, no-crust quiche using broccoli as the base. The broccoli gets pressed into a rustic green crust, brushed with olive oil and pre-baked for flavor, then topped with eggs and finished with bubbly, golden mozzarella. ⏱ Time Prep: 10–12 minutes Bake: 18–25 minutes (depends on thickness and your oven) Rest: 5 minutes (easier to slice) Total: About 35–40 minutes 📝 Ingredients (1 baking dish / serves 2–3) * 1
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