From today, peeling eggs will be super easy! 🥚✨ Here are the 5 rules for perfectly hard-boiled eggs PREPARATION Take the eggs out of the fridge at least 10-15 minutes before cooking them. Put water in a pot and add 1 tablespoon of vinegar. Gently place the eggs in the water and when the water is almost boiling, set a timer for 8-9 minutes for medium-sized eggs. Carefully remove the eggs from the pot and place them in a bowl of cold water to stop the cooking process. Let them cool and then gentl