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Recipe: Servings: 4 People Prep: 30 minutes Cook: 1 hour Steak: 1 Bone-in Ribeye ½ tbsp Kosher Salt ½ tbsp Black Pepper ½ tbsp Garlic Powder Favorite Whisky, for serving Skillet: 4-5 Fresh Eggs 3 Large Russet Potatoes, diced 3-4 Andouille Sausages 5-6 Bacon Strips ½ tbsp Kosher Salt ½ tbsp Black Pepper ½ tbsp Garlic Powder Chopped Chives ...
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