CANNING PEACHES 🍑 INGREDIENTS 12lbs yellow flesh peaches peeled, pitted, and sliced 2 1/4c sugar 5 1/4c water Makes about 8-10 pints or 4-5 quarts INSTRUCTIONS In a stainless steel saucepan, combine sugar and water. Bring to a boil over medium high stirring until sugar is dissolved. Reduce heat and keep warm. Prepare canner jars and lids. One layer at a time, add your sliced peaches to the saucepan with your light syrup. Heat the peaches through over medium heat, gradually adding more. Using a

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A woman has become the first person to be publicly caned in Indonesia's Aceh province for 'committing obscenity live with a man on social media' under its strict Sharia law. The punishment was handed down after she and her partner were accused of kissing during a TikTok livestream. #fyp #news #auspol #crime