Ovens: Convection vs. Conventional
Ovens: Convection vs. Conventional
5 months ago
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What Is a Convection Oven and When Do You Use It?
What Is a Convection Oven and When Do You Use It?
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5.4K views · 78 reactions | In terms of cooking, convection is the forced circulation of hot air inside an oven to more efficiently and more evenly transfer heat to food. There are many benefits to cooking with convection. Our friends at America's Test Kitchen explain more. | Sub-Zero, Wolf, and Cove | Facebook
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5.4K views · 78 reactions | In terms of cooking, convection is the forc…
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