All of this somewhat gushing preamble brings us to the Swan 51; all new for 2025 and the smallest boat in the range, ...

Chiefs' Patrick Mahomes makes painful admission after loss to Cowboys Mystery Blasts Rock Russia-Linked Oil Tankers Off Turkey’s Coast College freshman, flying home for Thanksgiving surprise, is ...

Since 2021, the name Remigo has been a presence on the European eco-friendly boating scene, and while their RemigoOne has even spilled over into the US boating scene, their Neo variation has been ...

Steve Hartman is a CBS News correspondent. He brings viewers moving stories from the unique people he meets in his weekly award-winning feature segment "On the Road." Sycamore, Illinois — It's a hot ...

As lightweight, power-dense axial-flux electric motor topology shows its ability to be a dominant force in the auto market, and flashes early signs of inherent superiority for the skies, it's also ...

Much like any mad scientist, we want to know how to make humans in Infinite Craft and hopefully, we’ll have better results than Mary Shelley’s Frankenstein. Making humans in Infinite Craft can unlock ...

Learn how to create a generator using a DC motor in this comprehensive tutorial. We'll guide you through each step, from gathering materials to assembling the components, and show you how to convert ...

Johnny C. Taylor Jr. tackles your human resources questions as part of a series for USA TODAY. Taylor is president and CEO of the Society for Human Resource Management, the world's largest HR ...

A landowner posted a sign promoting "Make America Healthy Again" and urging people to avoid synthetic dyes on an empty lot next to MC Snowcones in Arlington, Texas. Jason Janik / Special Contributor ...

This story, “Spark Plug Marlin,” appeared in the February 1983 issue of Outdoor Life. For many years I was the owner and operator of several hunting preserves in New Jersey and Pennsylvania. Now that ...

Whatever happened to chunky mashed potatoes? There’s a lot of hype for the silky, nearly pudding-like variety of mash—which seem to be the only kind served at restaurants these days—but for me, ...