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The SPAM® Museum in Austin, Minnesota is proof that Americans will make a museum about literally anything, and honestly, we’re all better for it. Look, when you tell people you’re visiting a museum ...

That’s Jaspers Café in Medford, Oregon, where the burger menu reads like someone gave creative control to the most delightfully unhinged person in town. Look, I’ve eaten my way through a lot of burger ...

Cooking meat perfectly isn’t about memorizing recipes — it’s about understanding a few key principles. In this video we break down the method chefs use to cook different types of meat including lamb, ...

Corin Cesaric-Epple is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

If you’ve ever eyed that strange material lingering under your store-bought meats, wondering about its purpose, you’re not alone. Though just about every kind of packaged poultry or meat contains one ...

We explore some of Wikipedia’s oddities in our 7,138,833-part monthly series, Wiki Wormhole. This week’s entry: Kentucky Meat Shower What it’s about: The title is very literal—one day in Kentucky in ...

Cooking meat to the wrong temperature isn’t just a matter of taste—it’s a public health issue. A steak pulled from the grill at 130 degrees Fahrenheit might satisfy some diners’ preferences for medium ...

Served whole or cut into sections; deep- or shallow-fried (battered or naked), air-fried, baked, or grilled; flavored with any of myriad sauces or spice blends — chicken wings have range. Ask any ...

Red meat has reentered the national health conversation thanks to sweeping changes to federal diet guidelines released by the U.S. Department of Health and Human Services (HHS) and the U.S. Department ...