After the beautiful trees, lights, garlands, mistletoe and surprise guests and gift giving, there is a sure way to conclude ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...

When it comes to making ham part of your holiday spread, you really can't go wrong. BUT these perfectly paired side dish ...

KFC was once the spot for fried chicken, but the fast-food chain has deteriorated in quality over the years. Here are the ...

Convenience AND flavor? Check and check.

Travel Minnesota’s backroads with me as I visit cozy mom-and-pop diners, some serving pure, nostalgic Heartland comfort.

Comfort food feels right when you want something steady and easy, and this collection keeps things warm. These yummy picks ...

A midwest meat-eater's journey to veganism through eight dishes that actually tasted better than the original.

On Sundays, the “Chick’n/Dress’n” special elevates the experience further, pairing that impeccable fried chicken with a side of dressing (what non-Southerners might mistakenly call stuffing) that ...

If you’re already living with certain diseases, you can also benefit from keeping inflammation in check. Check out these 10 ...

Eyeballing your coffee-to-water ratio puts your coffee's balance and consistency at risk. Here's exactly how much coffee experts recommend using to brew a pot. Pamela Vachon Contributor Pamela is a ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...