The price of beef and other grocery items are climbing, and consumers are turning to canned meats and a 1970s staple. Hamburger Helper has been a staple since the 1970s, but it’s having a renaissance ...

Wisconsin is a chilly, northern gem of the U.S. known for its impressive cheese production, championship-winning Green Bay Packers, and its claim to being the birthplace of the modern hamburger. Maybe ...

McDonald's has stopped selling Quarter Pounder hamburgers at about one-fifth of its U.S. restaurants as federal health officials investigate an outbreak of E. coli that has sickened nearly 50 people ...

Take the hands out of your hamburger routine and you'll never look back. Darron Cardosa is a food service professional with over 30 years of restaurant experience. He has written more than 1,500 ...

Oklahoma-style onion burgers are the rage this year. At George Motz’s new SoHo restaurant, they reach their drippy peak. At Hamburger America, George Motz gives the mechanics of burger-making an ...

These classic smashed cheeseburgers offer maximum juiciness and a deep brown, beefy crust. For this upgrade on our classic smash burger, Kenji tweaked the recipe to produce twice the amount of crisp, ...

Whether thick and juicy, piled high with toppings or oozing with cheese, the best burgers in America prove that nothing hits the spot quite like the classic dish. Burgers aren’t just one of America’s ...

Manuel Vonau was Android Police's Google Editor until April 2024, with expertise in Android, Chrome, Pixels, and other Google products. For five years, he covered tech news and reviewed devices after ...

When someone is looking for something cheap and hearty to eat, few items hit the spot quite like a cheeseburger. Still, that hasn’t stopped plenty of chefs from trying to give the fast-food staple the ...