The Refined Restaurant Group of Las Vegas has made digital marketing a point of differentiation, the owners said. The group behind the concepts Café Lola, Saint Honore Doughnuts & Beignets, Pizza ...

Starbucks’ labor relations woes continue after the Buffalo regional director of the National Labor Relations Board on Friday issued 33 charges of unfair labor practices that included 200+ alleged ...

Emerging restaurant brands are no doubt fun to follow. They’re often bringing new menu and branding ideas to the table, tapping into consumer trends in creative ways that showcase a glimpse into the ...

In-N-Out Burger announced Tuesday that it would enter the New Mexico market by 2027. The new restaurant, in Albuquerque, N.M., will be the first in the state. In a Facebook post, CEO Lynsi Snyder said ...

Every year, Nation’s Restaurant News and Datassential partner to present The Top 500, the definitive sales ranking of restaurants in America. We also look at unit and estimated sales per unit (ESPU) ...

The concept of a “pop-up restaurant” – which essentially began as “supper clubs” in the 1960s – didn’t begin appearing on Google Search until around 2009. At the height of the pandemic, these ...

The Common Man is a group of restaurants and other hospitality venues embedded in New Hampshire. “We’ve never ventured outside of the state, nor do we have any desire to,” chief executive officer ...

In today’s restaurant industry, the pressure is relentless. Labor shortages, food inflation, and declining foot traffic are pressuring restaurant operators to do more with less. At the same time, 55% ...

Domino's Pizza has revolutionized the way the restaurant industry thinks of technology. Photo: Domino's A few years ago, as consumers were quickly replacing flip phones with smartphones, Domino’s ...

Red Robin’s turnaround plan continued to gain traction during the fourth quarter, with the company reporting 3.4% same-store sales growth Wednesday after market. The company also reported sequential ...

Charlie Morrison led Wingstop through a meteoric growth spurt, solidly positioning the brand as a “category of one” that outpaced most of its peers in sales and traffic, including and especially ...

Restaurant value used to be a much simpler calculation: Discount-driven customers would seek out dollar meals at quick-service restaurants, call for pizza delivery on Friday nights (sans delivery fees ...