For two years, Diageo analyzed various Scotch whiskies using machine algorithms. Diageo, an alcohol beverage company, invested $230 million into a portfolio of whisky tourism projects. A portion of ...

In the captivating world of whisky production, where time-honored traditions and scientific alchemy converge, there exists a phenomenon that carries both a mystical allure and a tangible impact on the ...

Speyside Cooperage has been family owned since 1947 and produces the finest casks from American Oak, providing a vital ingredient in Scotland’s whisky making process.Photos by Jeff J Mitchell / Getty ...

Rachael has a degree in Zoology from the University of Southampton, and specializes in animal behavior, evolution, palaeontology, and the environment. Rachael has a degree in Zoology from the ...

To say that the whisk(e)y world is confusing is a massive understatement. You shouldn’t simply say you’re a “fan of whiskey.” That is, unless you have no preference whatsoever and you’ll drink ...

The red-brick, riverside buildings that make up Deanston Distillery were in fact an 18th-century cotton mill, before they were converted to whisky-making in 1966. Photograph by Euan Robertson ...

Re-racking is often misunderstood as a fix for flawed whisky. In reality, distilleries like The Glenlivet and GlenAllachie use it to shape exceptional flavour. Do you know what re-racking means? And ...

This article was produced by National Geographic Traveller (UK). Pagoda chimneys rising above pine-forested glens, the babble of a highland spring, the distinctive aroma of toasted malt — distilleries ...