Ever wondered what to do with leftover watermelon rind? This Easy Watermelon Rind Pickles Recipe turns that often-discarded part into a sweet, tangy treat you'll want to snack on all summer long. With ...

Some people might be eager to jump feet first into fall, and while we are easily convinced when we start seeing chic Halloween decor in stores, we always find ourselves swinging back into full summer ...

Sheri shares her recipe for watermelon rind and refrigerator pickle slaw, a twist on a classic side. Sheri Castle shares her recipe for a watermelon rind and refrigerator pickle slaw, a clever and ...

Watermelon has got to be one of my favorite fruits — it's so underrated. When I was young and traveled to India every summer, I was fascinated by all of the veggies, fruits and chilies being sun-dried ...

Nothing says summer like watermelon. Set your seasonal meal in motion by incorporating it into a juicy appetizer. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

Who knew. All of these years I have been throwing away food. My husband told me recently that he remembers eating pickled watermelon rind at his grandmother's house as a child. That was a new one on ...

Start boiling water in a large sauté pan. Then, cut the rinds into bite-size pieces. Add the rinds to the boiling water, return the water back to a boil, and cook the watermelon for 20 to 25 minutes ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. After all, is there a better way to honor the change of the ...

Writer Nicole A. Taylor's smoky grilled watermelon wedges are made even more special with a toasty, crunchy spice blend of benne seeds, chamomile, fennel, and cocoa. Serve them as an appetizer, snack, ...