BATON ROUGE, La. (WAFB) - Louisiana produces 850 million pounds of seafood each year, according to the Louisiana Seafood Promotion & Marketing Board. Much of that includes crustaceans like crawfish, ...
Boiled eggs are wonderfully versatile – perfect for sandwiches, salads, quick snacks, and simple meal prep. Yet for something so straightforward to cook, peeling them can quickly turn into a messy, ...
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