The next time you're making a batch of your favorite banana bread, consider elevating it by turning it into a beloved (and ...

The first time I can remember eating trifle was after a birthday meal in college. My good friend Russell Cook, a Richmond-based chef who also happens to be a fellow trifle fan, sent me home from his ...

If you're hoping to whip up a fluffy and delightful dessert this spring, or perhaps even for Easter, look no further. "This Strawberry Trifle is a famous dessert in Brazil," said Lilian Vallezi, ...

In a trifle dish (deep-sided bowl) — or 10 to 12 individual parfait dishes or stemless wine glasses — layer the ingredients ...

In Britain and beyond, chefs are embracing the traditional English sweet — and taking it to new heights. Two strawberry trifles created by the pastry chef Lauren Schofield for a party in New York to ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

These No Bake Dessert Recipes are great ways to indulge in a little sweet treat without stepping foot near the oven after a ...

According to the BBC, more than 5,000 people, ranging in age from 8 to 108, submitted their best dessert recipes to the competition, and a team of judges somehow had to narrow that down to just a ...

Growing up in the U.K., no birthday party, family gathering or Christmas dinner was complete without the bright layers and comical wobble of a trifle. And nothing gathered everyone at the table faster ...

I like to think of the trifle — the traditional English dessert that layers cake, custard, fruit and cream — as a catchall dish. On more than one occasion, I have found myself neck-deep in the ...

Trifle is a dessert I rarely had as a kid, although I dreamed of it often. Over the Christmas holiday, my mother would entertain me with tales of Zuppa Inglese, an Italian version of trifle, along ...