If you’re craving comfort food for dessert, our Slow-Cooker Purple Rice Pudding adds a modern twist to a nostalgic recipe. This easy-to-prepare dish is perfect for chilly days or night. Your family or ...

Combine 2 1/2 cups of the milk, 1 cup of the water, rice, sugar, butter, anise seed and salt in the slow cooker, stirring to incorporate. Cover and cook on HIGH for 2 hours, stirring a total of three ...

2 cups uncooked converted long-grain white rice (such as Uncle Ben's) 3/4 cup granulated sugar 1/2 to 3/4 cup raisins 5 1/4 cups whole milk (do not use low or nonfat) 2 teaspoons ground cinnamon 3/4 ...

It's cold, which is a perfect excuse to stay inside and eat. This week, we'll share some unique slow-cooker recipes that offer maximum comfort with minimum fuss. Today's comes from epicurious.com and ...

The humble countertop appliance can turn out everything from congee to cheesecake.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 8 to 10 servings 2 cups uncooked converted long-grain white rice (such as Uncle Ben's) 3/4 cup granulated sugar 1/2 to 3/4 ...