In my kitchen, olive oil is an every dish ingredient. It’s drizzled over salads, poured over noodles and dipped into by hunks of bread as a side dish. But my secondary culinary obsession would have to ...

Wild Game Chef Jeff Benda uses a basic marinade to give the duck breast a rich flavor that belies its simplicity.

Stir-fry is one of the most reliable recipe constructs to in a pinch. Using any blend of vegetables and meat you have in the refrigerator, along with a blend of pantry staples, you can customize your ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

These days, the average 12-year-old with cable TV knows as much about food and cooking as the most savvy food aficionado of the last century. But once upon a time, ingredients like saffron, balsamic ...

Asian cooking has always captivated me with its bold flavors and ingenious use of simple ingredients. From the aromatic ...

If you’re not a fan of eggplant, I could see these flavors working well with zucchini, cauliflower, firm or extra-firm tofu, chicken or pork.

Mushrooms have a way of turning the simplest meals into something hearty and memorable. They’re earthy, versatile, and often ...

Delicious and easy are great options for dinner. If you don’t like a chicken stir-fry, use shrimp or substitute tofu for a vegetarian delight. However you make it, you’re gonna love this recipe from ...

After a long day at work, when you don’t have much time, a stir fry is the perfect quick, healthy and satisfying meal to cook for you and your whole family. An awesome sauce can add an extra kick of ...