Salad season will be here before we know it. Warmer days combined with a new crop of fresh lettuce and other vegetables will soon add a colorful touch to our picnics and cookouts. This year, instead ...

There's a satisfying ease and effortlessness to using store-bought salad dressing, but let's face it: While some rank highly side-by-side, many risk ruining your salad altogether. Often overly thick, ...

A simple Greek technique transforms basic oil and vinegar into a smoother, richer dressing that tastes like it came from a ...

A simple squeeze of lemon and a few dashes of olive oil make a great low-fat dressing for this Fresh From Florida Salad with ...