This past week, I went out to dinner with some friends at Pijja Palace, the sports bar-cum-restaurant in Silver Lake serving up Indian-Italian mash-ups. We ordered their kesar shells and cheese, and ...

Made with pantry staples like quinoa and red lentils, fragrant saffron, a fusion blend of spices, and frozen vegetables, this ...

Chef Sameh Wadi and his brother Saed Wadi have bought the building, confirming plans to reopen the influential restaurant ...

Guests will be greeted with Persian tea and dates, then make traditional dishes like fesenjoon, a chicken stew with walnuts and pomegranate, and saffron rice. It’s not every day you can learn to make ...