Reusing cooking oil might seem like a money-saver, but it's a ticking time bomb for your health. Did you know that reheating cooking oil can lead to the formation of toxic compounds like aldehydes, ...

One of the many mistakes you can make with olive oil is not reusing it when cooking -- but once it's past its use, you may be tempted to pour that excess oil down the drain. Before you do anything ...

Using excess oil in cooking increases the risk of heart disease. From samosas to pakoras, fried foods tempt but harm. Mumbai-based cardiac surgeon Dr Bipeenchandra Bhamre advises limiting intake to ...