Food and drink establishments require special technology to deliver the best customer experience and maximize profits. That’s where restaurant point-of-sale (POS) systems come in. Unlike ordinary POS ...

As restaurants bounce back from the major blow delivered at the outset of the Covid 19 pandemic, restaurant point-of-sale technology has become a competitive advantage. The trend is evidenced by new ...

Point-of-sale technologies are essentially a restaurant’s beating heart, so it makes sense that optimizing POS systems will lead to greater returns. Can the table- and quick-service sectors use this ...

We take a look under the hood of Lightspeed U-Series, uncovering everything you need to know about its pricing and features. We may receive a commission from our partners if you click on a link to ...

Historically, service industries have operated under the mantra “the customer is always right.” Today, the motto is in play more than ever in the restaurant industry. Whatever the customer wants, the ...

Aaron Broverman is the Managing Editor of Forbes Advisor Canada. He has almost 20 years of experience writing in the personal finance space for outlets such as Bankrate, Bankrate Canada, ...

SAN FRANCISCO, Nov. 10, 2025 (GLOBE NEWSWIRE) -- BLogic Systems, a leading innovator in payment technology solutions, drives innovation and growth in the restaurant industry. With a track record of ...

Rivalry in the highly competitive restaurant POS systems market got even hotter Monday as PNC Financial Group Inc., announced its acquisition of Linga, a provider of point-of-sale systems for the ...

Point-of-sale (POS) systems can be complex, ultimately doing so much more for a business than simply processing payments. While payments are at the heart of POS, we research a detailed combination of ...