A yummy collection of the best green and red cabbage recipes from salads, soups, and dinner recipes. Something for everyone! [feast_advanced_jump_to] Presenting you with a delicious cabbage recipe ...

Green cabbage cooks to a silky texture and won’t bleed color into your dish. Red cabbage adds vibrant color and extra nutrients like vitamin C and beta carotene. Dense, heavy cabbages with tightly ...

Michigan-based chef, former farmer, and author Abra Berens explains the difference between these two types of cabbage, and why she loves the vegetable so much. Cabbage gets a bad rap. Unfairly ...