Tender and oh so juicy, fresh raspberries are the perfect balance between tart and sweet. Not only can you eat ‘em fresh from the container, this versatile fruit can also be canned for preserves, ...

If you love rich chocolate desserts but also crave something bright and fresh, this chocolate raspberry tart is your girl. I ...

Fresh or freeze-dried, baked or pureed, raspberries make for an especially sumptuous dessert experience. A buttery, vanilla-scented cake, sandwiched with sweet jam (and often whipped cream), is a ...

There's something about a store bought cookie that just makes it so good. These cookies are usually oversized, impossibly ...

Aside from being über-cute, these tiny cakes come together with just a whisk and a single bowl. And since they’re so small, they bake up in just 15 minutes. Take that, layer cake. The soufflé is ...

Blue raspberry is growing in popularity on U.S. restaurant menus, becoming a staple in candies, beverages, and desserts. Unlike other fruit flavors, it is not found in nature. Originally developed in ...

Those lifelike fruit desserts you’re seeing all over social media? We found them at a handful of bakeries in Los Angeles. Known as trompe-l’œil desserts, they are shaped and decorated to look like ...