Steven Raichlen covers the basics, like ribs, and more exotic dishes in “Project Smoke.” Photo: Richard Dallett, Maryland Public Television Ready to take grilling to new heights? Barbecue expert and ...

Saturdays, June 21 - Sept. 13, 2025 at 1 p.m. on KPBS TV / Stream now with the PBS app From the man who launched a revolution in live-fire cooking comes a third electrifying season of the show that ...

Smoking time: 6 to 10 minutes on a grill; 30 to 45 minutes in an offset smoker; 15 minutes with a handheld smoker Fuel: Wood chips (unsoaked)—enough for 5 minutes of smoking, or hardwood sawdust of ...

With Memorial Day behind us and the recent warmer-than-normal temperatures the last several days, it has certainly felt like summer in Southeast Michigan — even if the official start is nearly three ...

On the set of Steven Raichlen's Project Fire, Steven is shown with grilled softshell Chesapeake blue crab sandwiches. On the set of Steven Raichlen's Project Fire, Steven is shown with grilled ...

Airs Saturdays, July 11 - Aug. 1 & Aug. 29 - Sept. 5 & Sept. 19 & Sept. 26 & Oct. 10 & 17, 2015 at 1 p.m. on KPBS TV Multi-award-winning author, journalist, cooking teacher and TV host Steven Raichlen ...

International bestselling author and renowned television host Steven Raichlen will launch a new public television series premiering just in time for this summer's barbecuing season. Steven Raichlen's ...