The best part of making new recipes every week is you can really appreciate when one blows you away. This was the case here. I have used all of the other ingredients before, but one in particular was ...

Risotto is one of those quick-ish dishes that you’d think would work for a 5:30 Challenge recipe. After all, there are plenty of recipes circulating on the internet that promise a good risotto in 30 ...

“The starches from the orzo give this dish its velvety consistency, so you don’t need to use any dairy," says the food blogger Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She ...

Welcome to the first installment of “I Made it So You Don’t Have To” where, every week, I will make a new recipe and let you know exactly what to do and what to avoid. TikTok is the new cookbook of ...

This mock “risotto” takes only 10 minutes to make and doesn’t need constant stirring. Instead of using traditional rice for the risotto, I use orzo, a rice-shaped pasta, and a large nonstick skillet ...

Pour chicken broth into a small sauce pot and heat. Keep hot. Heat butter and rosemary sprigs over medium heat in a skillet. Add onion. Cook for 10 minutes until onions are very soft and translucent.

Drummond made her creamy cheesy orzotto recipe during an episode of The Pioneer Woman dedicated to recipes for summer entertaining. “Orzotto is an amazing dish,” she shared. “It’s very much like ...

Feed a brunch crowd or prep for a week of grab-and-go breakfasts with this easy, loaded egg bake. Take pancakes to the next level with this Dutch baby recipe. Amaretto liqueur is optional, but fresh ...