Chicken being cooked using an open-flame. Tom Ellis cooks using an open-flame when his catering business, The Swell Party, is at weddings or other events. Brandon Snooks, executive chef for Farm to ...

Something about cooking and eating outside makes food taste better. Add a cast iron skillet and open fire to the cooking process, and now you have a totally rustic dining experience. There are a ton ...

A whole lobster becomes the centerpiece of a quiet outdoor cookout as it’s placed directly over a campfire. The flames, the steam, and the forest atmosphere create a simple but captivating scene. It’s ...