What could be more tempting to party guests than a warm cheese appetizer they can pop right into their mouths? Several of them. That’s the beauty of these miniature cheese tarts prepared in purchased ...
I love using Athens mini phyllo shells for appetizers and mini desserts. These shells are so versatile, you can fill them with savory fillings like spinach and artichoke dip or sweet fillings ...
Do you struggle over what dish to prepare for a holiday party? Angelica Duria has come up with three easy holiday appetizers you can make using phyllo daugh.
If you’re intimidated by those paper-thin sheets of phyllo dough, then we’ve got some appetizer recipes that will give you finger food confidence for your next cocktail party or multicourse dinner ...
My all-time favorite dessert is cherry pie. Yes, I rank it higher than any chocolate concoction you can name. I even like the gluey, over-thickened versions served up in diners. But I admit I felt ...
If you're looking to impress guests (or your family) with appetizers that appear gourmet but are actually semi-homemade, consider phyllo shells. Phyllo, also known as filo (pronounced FEE-loh), is ...
Some of the finished tartlets are arranged on a plate, some are still on the foil-lined baking tray — I admit it’s not a jelly roll pan, but it worked — and the bowl to the right contains a few extra ...
Whatever the occasion for a party in autumn, the tone is festive and colors mimic the yard as yellow, orange, golden and rust mingle. The time it takes to make a chocolate nest for a creamy dessert ...
Chicken potpie party appetizers. These miniature pot pies can be topped with a layer of puff pastry. (AP Photo/Matthew Mead) It's chicken potpie, only smaller, easier, faster and more party-friendly.
Taste of Home on MSN
32 Adorable Mini Dessert Ideas
Taste of Home Test Kitchen, Milwaukee, Wisconsin go to recipe Truffle-Filled Cookie Tarts 4.3333335 | 9 Reviews Total Time:1 hour ...
Heat the oven to 350 F. In a medium saucepan over medium-high, combine the cherries, sugar, lemon zest and juice. Bring the mixture to a boil and simmer gently for 5 minutes. In a small bowl whisk ...
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