1. Heat oven to 350 degrees. Butter a 9-inch-by-13-inch pan. Whisk together the flour, ¾ cup sugar, baking powder and ¼ teaspoon salt. In a large bowl, whisk the yolks, melted butter, 3 tablespoons ...

This mango cake is perfect for all occasions and celebrations, and the delicate flavour of mango will make it worth making it this season. Read Time: 2 min There's no doubt that mangoes rule our ...

Summer season is here and it is finally time to indulge in the tastiest fruit available during this season, that is Mango. There is a reason why Mango is termed as the ‘King of Fruits’. With its sweet ...

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There are many ways to enjoy mangoes. And today we are going to make a delicious mango cake. Start by blending the mango to give a mango puree. In a clean dry bowl, put the all-purpose flour, add one ...

1. Preheat the oven to 160C. Butter and line the bases of two round 20cm sandwich tins. Peel, stone and chop the mango, then puree the flesh in a food processor or blender. Mash the bananas, then mix ...

Summer seasons call for all things cold. All our favourite ice creams, pastries, shakes and other things are to devour in summers. But what really turns our bad summer days into good ones is having a ...

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Sweet or sour, summer time has always been associated with delightful mangoes. The fragrance of ripe mangoes is enough to brighten up the dull mood and whet the appetite. The versatile fruit can also ...

Bethica Das combines the best of Gujarati cuisine to create a Mango Sandwich Dhokla Cake. "I tried this innovative fusion dessert as a summer treat by preparing mango dhokla and then layered it with ...

Mango lovers are united that f ‘if there is mango, it should be had.’ The fruit is a delight in itself, but when it is incorporated in a dessert, it doubles the fun. no wonder the food food industry ...

Put mango in a blender to give 1 1/2 cups of puree into a large saucepan place puree, butter and sugar, stir over a low heat until butter is melted. Add bi-carb soda and sultanas, stir well and cool ...