During the season 3 premiere on Monday, February 3, Chef Tzarina Mace-Ralph and sous chef Anthony Bird were in for a surprise while cleaning the Katina for their first charter. "We have got proper ...
Below Deck Down Under introduced a franchise first with a weevil and maggot infestation in the kitchen. During the season 3 premiere on Monday, February 3, Chef Tzarina Mace-Ralph and sous chef ...
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