This Fruit Tart is fit for royalty! A delicate dessert featuring fresh fruit atop silky lemon cream, drizzled with raspberry ...

Place flour in a bowl on a clean table and make a hole in the middle, add butter, powdered sugar, almond flour, lemon zest thinly chopped, the egg and salt. Gather the dough quickly together and ...

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Top Chef judge Gail Simmon’s bright and creamy lemon curd and tart with syrupy cherries is perfect for brunch or dessert. Gail Simmons is a trained culinary expert, food writer, and dynamic television ...

2. Prepare the lemon curd by whisking the egg yolks, eggs, sugar, lemon juice and lemon zest over a bain marie (a large bowl placed over a pan of simmering hot water). 3. Once combined, mix in the ...

Ivy Knight, in the Oxford American, has a fascinating piece on the restoration of a mural the artist Banksy put up in New ...