Your cheese will last longer if it isn't suffocated in cling film. Think twice before wrapping your cheese in plastic and tossing it in the fridge. If you want your favorite block or wedge to stay ...

Say goodbye to moldy cheese with these key storage tips. Cheese is one of life's great pleasures, whether you're slicing up sharp Cheddar for the perfect grilled cheese, baking Brie in puff pastry for ...

Nils Bernstein is a food, drink, and travel editor and writer based in Mexico City. He is the food editor for Wine Enthusiast and has written for such publications as Bon Appétit, Epicurious, Food & ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Keep your cheese fresh, flavorful, and ready for pasta night. • Always buy a wedge of Parmigiano-Reggiano—pre-grated loses flavor and freshness faster. • Store cheese wrapped in plastic wrap or in a ...

When it comes to storing food, there are good methods and not-so-good methods. In fact, with the right tools and a little know-how, you can extend the life of your perishable ingredients rather than ...