Haupt is a health and wellness editor at TIME. Good riddance to that pack of chicken thighs you never got around to making for dinner, and the single-serve yogurts that seemed like a good idea at the ...
Food waste is a serious (and shameful) problem for two key reasons: 1) Good, safe-to-eat food is thrown away at every stage of the production-and-supply chain instead of providing nourishment to ...
Putting extra holiday cookies and leftovers in the freezer will not only extend their shelf life -- it could also put a dent in the U.S. household tendency to throw away edible food, a new study ...
Tracking food waste can save you hundreds — maybe even thousands — of dollars a year. Here are some expert tips for how to eat what you buy and buy only what you will eat. Three-quarters of a red ...
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