Use a sharp knife to make two inch long diagonal cuts every two inches along the top of the strudel. This will allow the steam to escape while baking. Bake in a preheated oven at 400 degrease for 30 ...

Kale is the ultimate winter vegetable, and it\'s especially delicious after the first frost. So today, we\'re making kale strudel.

1. Preheat the oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper. 2. In a small pot, bring the rum and raisins to a boil. Turn off and let sit for 15 minutes. 3. In a small ...