The process of freezing store-bought or homemade salsa is easy, and the flavor shouldn't be impacted too much, but there are a few things to keep in mind.

If you grow tomatoes in your garden, you're probably familiar with huge quantities of ripening tomatoes during the months of July and August: so much so that it's impossible to use them all up. If you ...

Tomatoes are a staple in any home cook’s vegetable arsenal, even though they’re technically a fruit. Whether you mix them into a paste, cut them into salad-ready cubes or eat them whole, they’re a key ...

These make-ahead breakfast recipes, like quiches and oatmeal cups, are perfect for freezing, so you can enjoy a satisfying ...