You don't have to be a bartender to make a delicious cocktail. This drink is incredibly easy to make and will certainly wow ...

Peach mimosas are a perfect addition to any brunch or special occasion. This cocktail is a fun twist on the classic mimosa recipe, which typically consists of orange juice and champagne. With just a ...

Bars around the globe are greeting guests with seasonal cocktail menus. Mixologists and their teams are fixing up everything ...

My festive spin on the Aperol spritz is a crowd-pleaser with or without alcohol. Here's the four-ingredient recipe that a ...

The story goes like this: The Seelbach is a hotel in Louisville, opened in 1905 by Bavarian immigrant brothers Otto and Louis Seelbach, who had a mind to build a grand, European-style hotel in the ...

The Gin-Gin Mule was created as the solution to a problem. Here was the problem: As difficult as it may be for us wizened veterans of the cocktail zeitgeist to understand, the issue, in the year 2000, ...

Order an Infinite Negroni at St. Bibiana, an Italian restaurant within Hotel Bardo in Savannah, Georgia, and a slim white booklet may arrive alongside your crimson-hued drink. Inside the booklet: a ...