Baking cakes at home has never felt more rewarding, and these recipes are the proof. They come out soft, flavorful, and every ...

Preheat oven to 325 degrees. Prepare one 10 inch Angel Food cake pan or Bundt pan. Lightly grease the pan with shortening and dust with flour. By hand, break the ...

*For those craving a dessert that’s as visually striking as it is delicious, the Sticky Pecan Upside-Down Bundt Cake is a must-try. This irresistible treat combines a rich, gooey pecan topping with a ...

This is my dad's favorite recipe, and it's easy to see why: It's full of flavor like a carrot cake, has a tight crumb like a pound cake, and it comes together quickly and easily. Technique tip: Be ...

Move aside, pumpkin spice lattes! Capture the sweet flavors of autumn in fall desserts for pumpkin pie, apple crisp, cookies, ...

I’ve always loved Passover, ever since I was a little girl. Long before I understood it as the Festival of Freedom that celebrates the ancient Israelites’ exodus from slavery in Egypt, to me it was ...

This coffee cake may become your new go-to treat! It’s made up of a simple dough paired with an ooey-gooey pecan topping with notes of maple syrup and brown sugar. It’s wonderfully balanced, serving ...

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This Caramel Sheet Cake is just the latest addition to the Dolly Parton and Duncan Hines portfolio. The "9-5" singer has two ...

This cheeseball wasn’t just delicious – though it absolutely was. The cranberries brought sweetness and color, the pecans ...

When you need to whip up a last-minute celebratory dessert, store-bought cake mix is the obvious choice. But I'm here to convince you to ditch the box—because homemade cake mix is a lot easier to make ...