If you couldn’t tell by now, this writer has a pretty big sweet tooth. Donuts, cookies, ice cream, I love ‘em all. One of my favorite winter desserts, by far, is homemade bread pudding. I’m not ...

We all love instant pudding mix. It might just be the best thing since (dare I say it?) sliced bread. It’s been our go-to ingredient for making quick desserts like this Chocolate Chip Cookie Delight ...

Throughout my childhood years, pudding was a frequent after-dinner treat on Friday nights. It was on a heavier rotation (along with the occasional bowl of orange Jell-O) throughout the summer months, ...

When it comes to desserts, I've always been more of a chocolate pudding girl. Growing up, I'd happily gobble down instant or homemade chocolate pudding, and then lick the spoon and the bowl.

Once upon a time, butterscotch was the darling of the American sweet tooth, casting its golden glow over puddings, pies, sauces, candies, cake frostings--you name it. Now there are people who’ve never ...

WEBVTT DEBORAH: WELCOME BACK. IT IS TIME FOR SUNDAY BRUNCH. JENNIFER WOULD HAVE THIS NO OTHER WAY. WHAT ARE WE MAKING? WE'RE GOING TO DO SOMETHING DIFFERENT WITH PUMPKIN. LOOK AT THESE. TEN YEARS AGO, ...

Classic butterscotch pudding is enhanced with tangy whipped crème fraîche and warm, spicy gingersnap crumble to make a beautiful parfait. Joanne Chang is a James Beard award-winning pastry chef, ...

In a large saucepan, whisk together sugar, cornstarch, and salt. Still whisking, gradually add milk. Turn heat to medium high and cook until thickened, about 7-10 minutes. Pudding is ready when finger ...

The best of both worlds is that this butterscotch cake makes its own magic butterscotch pudding sauce when baked all in one pan. This is an all-made-from-scratch cake and a very old recipe. It's easy ...