Considered one of the oldest cultivated plants, onions are thought to have originated in Central Asia. They have been cultivated for 5,000 years, but were likely consumed long before that because, ...

Re-growing scallions/green onions in water vs soil, which method is better? See for yourself in this 45 days time-lapse. Note: Green onion scraps were cut off the same bunch using the same water in ...

Discover the fascinating process of re-growing green onions right in your kitchen with our time-lapse video! Watch as seemingly ordinary green onion scraps transform into lush, vibrant greens over ...

Red ripe tomatoes, juicy pineapple and tongue-scorching peppers — the produce aisle at the grocery store is full of possibilities for cooking a great meal, but it can also be a great starting point ...

The Gazette offers audio versions of articles using Instaread. Some words may be mispronounced. Why grow onions? Sure, they are cheap and plentiful in the grocery stores, but if you've never grown ...

NEXT WEEK. WELCOME TO TODAY’S GROWING GREEN. WE’RE AT THE PRESCOTT FARM EDUCATIONAL ENVIRONMENTAL CENTER IN LACONIA, AND I’M JOINED BY STEPH CIESZYNSKI OF UNH COOPERATIVE EXTENSION. AND STEPH, WE’RE ...

Onions are the most common produce staple found in kitchens around the world. They are used in virtually all cuisines in a wide array of recipes. Most home cooks are only familiar with the few basic ...

Spring onions also called scallions or green and bunching onions are basically young onions, harvested before the bulb has had a chance to swell. They are easy to grow and maintain. Consumers like ...

HONOLULU (KHON2) — The University of Hawaiʻi at Mānoa created a new green onion that’s easier to grow — and they want to share that knowledge with the public. A new green onion variety developed by UH ...

Whether you stocked up on green onions for a specific recipe or you just like to have them on-hand, knowing the best way to store green onions to prolong their shelf-life is important. When it comes ...