Many people avoid “GMOs” at the grocery store, instead selecting foods labeled non-GMO or the organic versions of items from apples to oats, as they are worried about ingesting genetically modified ...

Are genetically engineered foods safe? In an interview with a leading molecular genetics expert, we discuss the scientific ...

A new survey reinforces what most people in agriculture already know: Many Americans have serious concerns about GMO foods, with nearly half of U.S. consumers avoiding them, even though many of the ...

Bellingham, WA, Jan. 16, 2025 (GLOBE NEWSWIRE) -- The Non-GMO Project has introduced Non-UPF Verified, the next milestone in the transformation of our food system, developed under the newly ...

BRUSSELS (Reuters) - It's time for Europe to reassess its skepticism towards genetically modified (GMO) foods and trust scientists who have deemed them safe -- or risk more international lawsuits, the ...

There is a lot of concern and discussion about GMO's lately. If you are wondering what GMO stands for, what's the reason for all the buzz, and how does it affect you and your health. Healthy Grocery ...

In 1994, the first genetically modified food — a slow-ripening tomato — was placed in the U.S. market. Now, less than 20 years later, between 75 and 80 percent of pre-packaged food in the U.S.

The U.S. Department of Agriculture has proposed new guidelines for labeling foods that contain genetically modified ingredients. Food makers will be required by federal law to use the labels, starting ...

Victoria Fine Foods (VFF), a slow kettle cooked pasta sauce manufacturer in the U.S., has received Non-GMO Project verification on the company's Victoria flagship premium pasta sauces, to build upon ...

Catholic Bishops Conference of Nigeria (CBCN) has called on the federal and state governments to enact legislation prohibiting the production of Genetically ...

Food is essential to the sustenance of life, and ensuring food sufficiency has been a major preoccupation of humanity. Different cultural and scientific strategies to ensure food adequacy and food ...