Suddenly, it seems mushrooms are everywhere — and not just in places you might expect, like risotto. They're popping up in products like gummies and power bars that capitalize on the claims that ...

Functional food brands face a range of challenges, from taste to health claims, in order to get their products to appeal to consumers, and educate them about product potential. Functional foods – ...

Functional dyspepsia is a common but serious medical syndrome that can induce weight loss and food aversion and may be associated with increased risks of hospitalization and death. It probably ...

SAN DIEGO--(BUSINESS WIRE)--Function Oncology, a company transforming the future of targeted cancer treatment with a CRISPR-powered precision medicine platform, today announced an upcoming ...

Functional beverages are exploding in 2026. Discover gut health drinks, electrolyte hydration, and adaptogen trends—and whether they actually work. This voice experience is generated by AI. Learn more ...

The global functional food and beverage market is now worth a colossal $364bn (€317bn), and growing fast, with market analysts, Fortune Business Insights, putting its current CAGR at over 10%. If this ...