Forbes contributors publish independent expert analyses and insights. Lanee Lee covers global dining and drinking. Who needs another heavy-handed weight loss goal or another nebulous “get in shape” ...

Why settle for ordinary when the freezer holds a treasure trove of 6 fun Ninja Creami ideas? It’s like having a snack vending machine at home, only with fewer heart-stopping prices and more unique ...

When Carrie McCabe-Johnston, the owner of Nightingale, a Minneapolis cocktail and small-plates lounge, debuts her new restaurant this week, she'll keep the same fresh and local culinary focus — but ...

Our kitchens have become multiuse workhorses, making permanent the many functions demanded during the pandemic, whether that was dining, gathering, or working. But what about kitchen trends in 2025?

Lowe Larretta is former lead editor for Forbes Home, covering all things related to home improvement and good design. She previously worked in the decor and lifestyle spaces for digital publishers ...

A new restaurant, Pecan Craft Kitchen, has opened in Saint Johns, Florida. The menu features food cooked on a pecan wood and pecan shell-fired grill. The restaurant emphasizes using fresh, seasonal, ...