fresh lemon juice, plus more for glasses Granulated sugar, for glasses 2 tbsp. blueberry preserves 10 oz. frozen lemonade 2 c. ice cubes (about 8 oz.) 5 oz. vodka Lemon wheels and fresh ...

In a cocktail shaker filled halfway with ice, I add the pineapple vodka, pineapple juice, fresh lemon juice, and a splash of simple ... Q: Can I make it frozen? A: Absolutely. Just toss everything ...

Heat the oven to 350 F with a rack in the middle position. Lightly grease and flour a 9-by-4-inch loaf pan, and line the ...

You Should Freeze Your Juiced Lemon Peels Lemon zest is one of the quickest ways to add the essence of sunshine to a dish.

Some of the recipes called for it to be frozen, others to set up in the refrigerator. Some of the recipes called for more sugar, more water, no juice or zest, and the amount of graham cracker crumbs ...

The no-bake lemon cheese tart can be frozen up to one month. Start off with Prosecco, an Italian sparkling white wine. It’s a wonderful substitute for Champagne, lighter-tasting and a good value.