fresh lemon juice, plus more for glasses Granulated sugar, for glasses 2 tbsp. blueberry preserves 10 oz. frozen lemonade 2 c. ice cubes (about 8 oz.) 5 oz. vodka Lemon wheels and fresh ...

In a cocktail shaker filled halfway with ice, I add the pineapple vodka, pineapple juice, fresh lemon juice, and a splash of simple ... Q: Can I make it frozen? A: Absolutely. Just toss everything ...

Some of the recipes called for it to be frozen, others to set up in the refrigerator. Some of the recipes called for more sugar, more water, no juice or zest, and the amount of graham cracker crumbs ...

Heat the oven to 350 F with a rack in the middle position. Lightly grease and flour a 9-by-4-inch loaf pan, and line the ...

I mixed 1:3 bottled lemon juice (because it's what I had on hand) with extra light olive oil, some salt, fresh ground pepper, and a really big crushed clove of garlic.