Forbes contributors publish independent expert analyses and insights. I write about the franchising, restaurant and food services industry. Table scene of assorted take out or delivery foods.

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. I’ve come to ...

The French are known for their fine wine — but this restaurant is making a splash with a new kind of menu. Michelin Guide-listed restaurant La Popote in northern England has an extensive menu ...

A dining innovation that once looked like the future has worn out its welcome with many restaurateurs, customers and servers who say it takes the joy out of dining. By Amelia Nierenberg Heavenly ...

The French are known for their love of fine wines. La Popote, a French-style restaurant in northern England, is no exception. The Michelin Guide-listed eatery in the county of Cheshire offers diners ...