Most people think of inflammation as something that happens after an injury - a swollen ankle, a red cut, a bruised knee. The ...

So far, the conversation around ultra-processed foods (UPFs) has focused on what these foods are, and how they can be identified. Much of the coverage around the health risks of UPFs have been linked ...

One could be at a greater risk of a premature death due to their consumption of ultra-processed food, a new study says. In the study published in the American Journal of Preventive Medicine on Monday, ...

New research reveals that ultra-processed foods account for nearly half of US household grocery purchases, with lower-income and less-educated families bearing the brunt, underscoring the need for ...

With "each 10% increase in UPF contribution to total energy intake, there is a corresponding 2.7% rise in the risk of all-cause mortality," the study says Ingrid Vasquez is a Digital News Writer at ...