Makes about 32 sandwich cookies. Note: Maple syrup and hazelnuts are a flavorful match made in heaven. The maple caramel has plenty of uses on its own, including warmed as a topping for ice cream.
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Pure maple syrup, along with sea salt to complement its sweetness, gives both the cookie dough and the icing a homey warmth. So does brown sugar, which makes these cookies chewy in the center and ...
A double dose of maple sets these leaf-shaped sandwich cookies apart. Maple sugar goes into the buttery shortbread dough and maple syrup sweetens the rich cream filling. You can also find the recipe ...