Slab pie is the perfect pie for feeding a crowd since it's made in a 10x15-inch pan. This Apple Slab Pie is similar to Dutch apple pie with its streusel topping. Bring this pie to your next family ...

Nicole Rucker’s idea to use dried apples in a pie is sort of genius. “You probably have them in your cupboard, you don’t have to peel, core and cut them, and the texture is intriguing,” she says.

1. Preheat oven to 400 degrees F. 2. Prepare the pie crust and arrange in a DEEP pie plate, crimping edges. Set aside. 3. Peel and core the apples. Slice them thin 4. Put them in a bowl and squeeze ...

Apple custard pies are richer and more elegant than typical apple pies. Instead of cream, this custard uses melted butter. Preheat oven to 350 degrees. Pierce inside of pie crust all over with a fork, ...

Is there anything better than a warm, flaky slice of pie to satisfy your sweet tooth? Our collection of Pie Recipes has ...

MILWAUKEE - Looking for something to do with all those apples you picked? Jennifer Goldbeck from Delicately Delicious shares an easy recipe for apple pie. 1.5 pounds apples (use a tart apple good for ...

There’s something comforting about the desserts Grandma used to bake. They weren’t just sweets, they were part of family ...

In a small bowl, mix sugar and cinnamon together; sprinkle over apples and mix well. Spoon topping mixture over the sliced ...

I tried following Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie. Here's how to make them, why I love her ...

Apple pie, one of America's most iconic foods, is as popular as turkey on Thanksgiving. The dessert has been in existence longer than the USA, according to Food52. Originating in England, the first ...

"Homemade pies of all flavors are on their way to becoming a lost art," writes Susan G. Purdy in "The Perfect Pie." In an attempt to avert such a national disaster, Purdy tries to show that pie making ...