Animal research has shown promise for a combination of green tea and vitamin B3 as a way to protect against Alzheimer's disease.

Research indicates that combining green tea's antioxidant, EGCG, with nicotinamide (vitamin B3) may rejuvenate aging brain ...

New research from UC Irvine showed that combining a green tea antioxidant with vitamin B3 restored aging brain cells’ energy, ...

Understanding how green and black tea vary in antioxidants, caffeine, flavour—and what they mean for your heart, brain, ...

Research suggests that drinking tea with less caffeine can help reduce the risk of Alzheimer’s disease. Rich in antioxidants ...

They’re both healthy picks, but one may have an edge depending on your goals. Between black tea vs. green tea, experts reveal ...

In a pre-clinical, proof-of-concept study from Johns Hopkins Medicine, researchers found that epigallocatechin gallate (EGCG), a green tea compound with powerful antioxidant properties, could be ...

Epigallocatechin gallate (EGCG) is a type of plant compound called a catechin. Catechins are part of a larger group of plant compounds (polyphenols) associated with health benefits. EGCG has the ...

Adding to its long list of health benefits, new research finds antiviral activity from green tea. In a new study, one of its ingredients, epigallocatechin gallate (EGCG), blocked severe acute ...

Have you seen the TikTok videos of women swearing by Pinalim tea for weight loss? The pineapple-based blend is getting rave reviews at Amazon, with people claiming it's their secret weapon for ...

Like with many things, you may notice side effects if you consume matcha in excess. Drinking more than two cups of matcha a ...

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