The Malaysian state of Penang is working to register more varieties of local durian kampung from its orchards to further expand its portfolio of recognized durian species.

Malaysia’s Penang state is encouraging farmers to join its durian tracking system to keep records of local varieties, some of which are said to taste better than the famed Black Thorn.

Among the durian types that were available during the fiesta were Hor Lor, Ang Heh, Ang Jin, Bak Kia, Cheh Pui, and Black Thorn, among others.

KUALA LUMPUR: The distinctive aroma of fresh durians filled the air in Parliament on Tuesday (Aug 26) as MPs, Senators, and ...

In lab experiments, researchers reporting in ACS Nano determined that coating rice seedlings with magnesium-doped carbon dots — derived from durian peels — increased the seedlings’ antioxidant ...

One of the key reasons behind Vietnam’s success in the Chinese market lies in the quality and diversity of its produce.

APO NI Lola Durian Delicacies officially opened its new, bigger, and better Pasalubong Center to the public, further ...

At first glance, the newest trendy-looking store in Richmond’s Pacific East Mall seems like it might be a sleek, high-end boba shop or purveyor of fancy Asian pastries. It’s got bright, colorful ...