Basil is one of the most versatile herbs, and one that can give you big yields in sunny summer weather. The plant's leaves ...

How to dry basil from your garden originally appeared on Dengarden. Basil is a real crowd pleaser of a herb: its unique, oily-spicy flavor has been the perfect companion to pasta sauces and pizza for ...

A nutritionist shares how to dry basil using three easy options—plus how to prep your herbs first for best results. Still, despite its culinary prowess, having fresh basil on hand at all times isn’t ...

Don't let a bumper crop of basil go to waste. Preserve its flavor and zest with proper storage and preservation. Extend the life of fresh basil by removing any discolored leaves and cutting the bottom ...

When the basil and rosemary are trying to take over in August, it's time to blog these tips on preserving herbs and cooking with them. They're from Farmers' Almanac, which calls itself "the original ...

Basil, thyme and rosemary harvest for dehydrating indoors. (Rick Wetherbee) Truth be told, dried herbs are one of the handiest staple ingredients found in kitchens today. Not only do they bring lots ...

Don’t let a bumper crop of basil go to waste. Preserve its flavor and zest with proper storage and preservation. Extend the life of fresh basil by removing any discolored leaves and cutting the bottom ...